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Riscossa Italian Durum Wheat Rigatoni Pasta

Riscossa Italian Durum Wheat Rigatoni Pasta

by Mediterranean STORE
Save 10% Save 10%
Rs. 155.00
Rs. 155.00 - Rs. 155.00
Rs. 155.00
Rs. 140.00
Rs. 140.00 - Rs. 140.00
Rs. 140.00
WEIGHT: 500gm
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This is aVegetarianproduct.
  • Penne pasta are born smooth and golden, but as it often happens they soon took on infinite shapes.Initially, wheat and saffron were mixed together to give color to the pasta, a medieval kitchen tradition, but nowadays pasta is made simpler by using just durum wheat and water.
  • The traditional Riscossa dry pasta, obtained from the grinding of durum wheat and processed according to the traditional method in use since 1902. Available in numerous sizes and ideal for preparing delicious main dishes, pasta sides and soups.
  • In Italian, the word penne is the plural form of penna, which means pen. The pasta was given this name because its diagonal edge resembles the quill tip pen.
  • Produced using 100% durum wheat and fresh mountain spring water with no salts or artificial ingredients added.
  • Penne and rigatoni are tube shapes. Their ridges and holes allow them to trap sauces. The angular ends of penne act as a scoop. These pasta shapes pair best with meat, cream, chunkier sauces. Country Of Origin Italy.